Mix to produce bread with cereals, sunflower seeds, sesame seeds and linseeds
The mix Pan Scuro includes rye flour that allows to obtain a bread with a very typical taste of traditional breads of North European Countries. Thanks to its nutritional characteristics, the bread is good for breakfast time toasted or with fill.
Available variations are:
- Pan Scuro 50%
- Pan Scuro Plus
- Pan Scuro Plus 50%
The packaging is a sack of 25 kg suitable for food use.